by soaking sticky rice right away and then steaming it by alone or with other components for instance mung bean, peanut, and corn. Close to the stop of the cooking system, we add some fats, which include oil, rooster fat or coconut milk, to help make xoiTrang World wide web cung c?p ??n ng??i hâm m? m?t n?n t?ng xem th? thao hoàn toàn mi?n phí